Tyson Foods Formulations Manager in St Joseph, Missouri
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1ST SHIFT (United States of America)
To coordinate all meat type raw materials based on fresh and frozen meat prices and least cost formulations. Maintain control of raw material inventory using LCF-models as Production BOMs in SAP based on requisitioned items for the week used by day plan the usage into daily process orders. Maintain targets for HALB s that require weight and chemistry limits supervise Blend Correcting. Work with Tech Services R D to calculate savings on yields improvements or targets optimized. This position has critical frequent and important contact with manufacturing supervision manufacturing personnel and other internal customer groups. The Formulations Manager reports to Materials and Logistics Manager.
Oversee sampling process of raw materials for supplier validation and real-time use.
Input meat chemistry on-going into Optimal Item attributes and SM30 Blendmaster file.
Use Optimal-calculate best cost and blending targets for weights and chemistry limits.
Review finished product chemistry data in LIMs to determine adjusts for fat water changes.
Run product formulas in Optimal to adjust water levels and calculate new formulation targets. Recommend settings in SM30 Blendmaster file with new target Blend weight and Fat limit.
Review Production BOM to recommend meat values calculated in Optimal to control usage.
Recommend Alternate BOM for substitute meat values calculated in Optimal for accuracy.
Use DevEX system to review SFV model compare to Production BOMs for meat values.
Assist R D Technical staff to calculate options for new formula changes by using Optimal.
Assist PFM with yield calculations or recommend Cost BOM changes to reflect supply limits.
Education/Experience: Bachelor’s degree preferred. 3+ years of meat experience strongly preferred. Prior scheduling experience preferred
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